The Meating Place - Mayville Golf Course's Restaurant 

The Meating Place's bar upstairs is now open! Pro shop also has a full bar downstairs too!

NOW OFFERING OUR FULL MENU 6 days a week!

Monday, Wednesday, Thursday, Friday: 11am - 9pm
Tuesday: CLOSED Until April
Saturday: 10am - 9pm
Sunday: 10am - 7pm
Call for carryout 920-387-9965 (available every day, and Fridays until 4pm)

DOWNLOAD, VIEW OR PRINT OUR FULL MENU HERE

Or click on the images for individual pages.

   
        
         



BEER - DRINK - WINE LISTS:

     
  

  
     
     
Before and after pictures of the bar.
 
Before and after at the front door.